This is one of the most simple yet delicious recipes when you need a quick side! Our whole family is in love with roasted broccoli!
Roasted Broccoli
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- Prep Time
- Minutes
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- Cook Time
- Minutes
Ingredients
- 12 oz broccoli (you may want to double this recipe if you're cooking for more than 2 people)
- Olive oil for drizzling
- Sea salt
Instructions
- Set oven to 425 F. Wash and chop broccoli. Prepare baking sheet with parchment paper or tin foil. Place chopped broccoli in bowl.
- Drizzle broccoli with enough olive oil to coat the broccoli. Add sea salt and mix.
- Place broccoli evenly on baking sheet and put in oven. Be sure to stir every 10 minutes to make sure it cooks evenly.
- cook for 30-45 minutes until broccoli is tender and charred. Serve.
- Ready in : 40 Minutes
- Course : Appetizers & Snacks, Veggies & Sides
- Recipe Type : Dairy FreeEgg FreeGluten FreeKetoNut FreePaleoVeganWhole30
About Chef
Tawsha Vital
Hi, I'm Tawsha a Wife and mother of two doing ministry as a family as pastors at a local church. Transplant to Minneapolis from San Diego and enjoying life in ...
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